Archive for the ‘View from the Road’ Category

St Joseph, Help Me Sell My House

Saturday, September 4th, 2010

 

The friend we visited in Murphys just bought a mobile home in a seniors-only park.  The property had been on the market for more than two years, since the owner died.  Sharon had to get creative to scrape money together for a down payment, but she made an offer.  That same day another person made an offer. The seller accepted Sharon’s.

She met the seller, the former owner’s daughter, to go through the place and bring in some boxes and furniture.  A family friend of Sharon’s came to help.  While Sharon was doing something in the kitchen area, the seller said, “Oh, I mustn’t forget.  Do you have a shovel?  I need to dig up St. Joseph.”

Sharon’s friend said, “Yes, you must do that.”

Sharon’s first thought; “The dead family pet?  And they named it St. Joseph?”

“The thing is,” the seller said, “I don’t know exactly where he’s buried.  I had to run up to the real estate office.  I asked the neighbor to do it.”  She went out to ask the neighbor.

Sharon stayed inside until she couldn’t stand the mystery any longer.  She found the seller, her friend and the neighbor standing around a patch near the rose bed.  They all looked perplexed.  “I’m sure it was here,” the neighbor said, squatting and raking at the ground. “Oh, look, a gopher hole.  Maybe he fell down there.”

Sharon said, “What on earth are you talking about?”

The seller explained.  She had buried a small statue of St Joseph on the property, to help it sell.  Within a week, she had two offers, after the place had sat unsold for over two years.  The neighbor retrieved a gray plastic statue, dusted it off and handed it to Sharon.

This was the first Sharon had ever heard of such a thing.  When she told me, it was the first I’d heard of it, but if you Google “St Joseph Help Sell My House” you will get scores of hits—many of them Internet –based companies who want to sell you a handy St-Joseph-sell-my-house kit.

I have to say, this represents a nice come-back for Catholicism’s most under-appreciated saint.  Even novelist Elizabeth George commented on how ignored St. Joseph is.  He’s like that great character actor whose name you never quite remember, who’s in all those movies where other people won Oscars.  And can you imagine being Jesus’s stepfather?

Joseph

 Jesus, we’ve discussed this before. You must not turn water into wine unless your mother or I are here.

Jesus

  You can’t tell me what to do.  You’re not my real dad!

It’s nice to see some respect.  That said, the St-Joseph-sell-my-house ritual seems fairly recent.  Snopes.com dates it to the early-to-mid 1990s, with one unverified reference to an occurrence in 1979.  Hmm.  Early to mid 1990s.  I wonder if there was something that happened around then, something technological that made catalog selling easier, something  that transmitted information, accurate or not, to millions of people as quickly as a television.  Right after I’m done blogging, I’ll have to research that.

The sites that sell the kits wax indignant at the 1990s timeline and say the process is much older.  It may go back as far as the 1930s—wow!—or even (keep your hands inside the time-machine, please) to 1551, when St Theresa of Avila buried consecrated medals of St Joseph on land she was trying to purchase to form a convent.  This story, though, is about buying a home, not selling one, and seems like a non-starter.

St Joseph will only help you sell a home.  He won’t help with business property or unimproved acreage—unless maybe you live on it.  If you are homeless and live in your car, will he help you sell the car?  Maybe, if you don’t move the car, and you bury him underneath it.  I’m sure there is an FAQ on one of the myriad websites that will address that question and others I haven’t even thought of. As the patron saint of families, Joseph has some responsibility for helping with the home thing, but he isn’t the saint to contact if you are trying to buy or find a home.  That’s Our Lady of Lareto.  I’m not sure why this isn’t on Joseph’s clipboard as well, but there you are.

(Is there a giant celestial white board in heaven, with a dry-erase grid, the saints each listed down one side, their assignments across the top?  Is there a saint assigned to the whiteboard?  Saint Erasus, Patron Saint of white board grids?)

The kits, which include a statuette of Joseph, anointing oil, a prayer and a story card, range from the low price of $3.49 plus shipping and handling all the way up to $23 for a pewter statue of the saint.  Realtor-packs, 24 to a package, are also available.  Just think, you can carry a bunch of St Joes in your trunk just the way, five years ago, you used to carry flats of bottled drinking water.

There is quite a lot of discussion of where and how Joseph is to be buried. The majority of people say he should be buried head-down, “his feet toward heaven.”  One site suggested that this is so he can find his way home when his work his done.  Isn’t that a bit rude?  I know guys don’t ask for directions, but wouldn’t Joseph be able to find his way back to heaven?  Some say the statute must be buried in a corner of the property, some say facing the front door, and some say next to the For Sale sign.  Condo owners are allowed to place St Joe in a planter or flower pot.

Once the house is sold, the statue should be dug up and given a place of honor in the seller’s new home.  He is not to be left in the ground.  A couple of posters on a couple of sites suggested that leaving the statue would cause the property to change hands again.  This, again, seems disrespectful of our saint, diminishing him, reducing him to a mere magic-engine, a factory-issue amulet or charm.  Smart enough to raise God’s son, smart enough to make a fast getaway to Egypt ahead of Herod’s bad-guys (according to the Bible, anyway) but not smart enough to figure out not to sell the house again?  Please.  He’s a saint, not a contestant on Flip this House.  Give the guy some credit.

In fact, in this case, what to do with the statue of Joseph was an issue.  The seller didn’t have a new home; she was selling her father’s home.  Her father didn’t have a new home.  In the end, they gave Sharon the statue. 

Sharon is not Catholic, she’s Protestant, and Protestants in general find the Catholic fixation with saints to be pretty suspect.  On the other hand, she has complete admiration for someone who would follow the will of God even if it meant ridicule and ostracism in his life, even if it meant the threat of death.  And, Joseph raised a son. 

That little statue has a place of honor in Sharon’s house.

Saturday at Murphys

Monday, August 30th, 2010

You Are Here 

I stopped counting after the eleventh tasting room in the three-block strip that is downtown Murphys.  I counted one that isn’t open yet, though.  Including that one (I did a recount on the way out of town Sunday) there are thirteen.  Wine must be recession-proof. 

Murphys is on Highway 4, heading east into the Sierras.  During cold dry cycles it gets snow in the winter. In the summer, usually, it gets hot, into the hundreds.  This particular Saturday, clouds rolled across the blue sky, and it was about seventy degrees.  People were congratulating themselves, and each other, on what a great day it was. Murphys is a refurbished mining town, catering successfully to tourists. 

It’s Nebulous 

When I first came to Murphys, there was a small bookstore called Mother Lode Books, featuring mostly used books.  At some point, I don’t remember when, Mother Lode morphed into Sustenance Books.  It expanded into the space next to where Mother Lode had been, and is taking the approach of post-internet independent bookstores in a post-internet world—expanding inventory to include gifts and specialty items. 

Sharon and  I went in .  The one employee, Scott, was on a step-ladder doing something.  I found a field guide I wanted, and about three other books in under five minutes.  Then I walked over to a shelf that caught my eye.  

“Hey,” I said, “Is it a coincidence that you have three Nebula finalists on this one shelf?” 

“What finalists?” 

“Nebula.  Nebula award nominees, here on this science fiction shelf.” 

He shrugged, still atop the step ladder.  “I don’t know.  I’m just the Saturday guy, not the owner.” 

“You have the winner here,” I said.  This was fascinating.  I had talked to staff at two local Copperfield’s stores.  You could do a display on the Nebula finalists, I’d said.  And in both stores, staff had nodded.  That’s an interesting idea, they had said, in a tone of voice I recognized; one that meant they weren’t going to do it.  Now here were three; and an even weirder coincidence, the three that I had read. There they were, The City and the City, Boneshaker, and The Windup Girl. 

I shopped a bit more and then went up to total up my purchases. Scott clambered down off his ladder and came to help.  We were briefly interrupted by a very small boy, with his mother.  The small boy came around the counter, his face solemn, and handed Scott a picture book with both hands, as if it were a sacred object.  “We know you’re helping another customer right now,” his mother said, “but he wanted to give you that to hold.” 

Scott said, as he rang me up, “Tell me again what was on that shelf so I can act knowledgeable when the owner gets back.” 

“Nebula award finalists.  And the winner,” I said, handing over money.  “The winner is easy to remember.  Windup Girl, and winner.  Both start with W.” 

He handed me my change.  “Great,” he said.  “She’ll be impressed when I tell her I know three finalists for the nebulous awards.”

Smoke Gets In Your Eyes

Sharon had an appointment back at the house, so I decided to stay and walk back.  It’s an easy walk, a little over a mile.  There were lots of new businesses open since the last time I’d spent time in town. 

One corner has a storefront that has seen many incarnations.  Right now it is Sierra Nevada Adventure.  On each side of the door is a bench, put there by the city of Murphys.  There are benches scattered along the main drive, an invitation to sit and eat your ice cream or your frozen yogurt or sip your coffee drink, and stay a bit longer in town because maybe you’ll spend a bit more money.  

A man with a brown beard and a lumberjack shirt sat on the corner bench, holding a coffee cup and a pipe.  As the breeze flared and shifted it brought me the sweet scent of his tobacco.  He leaned back against the wall, gazing across the street.  He seemed to be enjoying the weather and the people-watching. 

 I stopped next to the bench to sip my café mocha from Aria Bakery and try to get a good picture of the Murphy Hotel’s neon sign.  People strolled past.  One group went into Sierra Nevada Adventure.  A few minutes later they came out.  “I don’t understand how they’re still in business,” one of them said as they walked past us. 

A minute or two later a young woman in a green top came out of the store, barged past me and said, “Sir!”  The man on the bench looked around.  I thought she might be pursuing a shoplifter, but she approached him. “Sir,” she said again, “I have really bad asthma.  And—“ she swung her arm around behind her to point—“every time that door opens. . . . well, couldn’t you go sit on the bench by the gallery, where nobody goes?” 

The man stared at her as though he were just waking up.  Then, still sheltering his coffee cup against his chest, he held out the pipe and turned it upside down.  No burning material fell out of it. It had been empty for the past several minutes.  She was right, though, that the direction of the breeze would have blown the smell toward the door. 

“Okay, then,” she said.  She spun around and went back inside. 

He looked away from her, to gaze across the street.  

Four Freedoms 

There is another bookstore in Murphys.  Now, as a matter of fact, there are three places to get books.  Maisie Blue is behind Alchemy, a specialized gift and yarn shop that also sells a limited and targeted supply of books; mostly chick-lit and mysteries.  She is aiming at the book-club crowd and since she already pulls in the knitters that seems like a good strategy.  I bought Matthew Pearl’s The Dante Club from her. 

The other bookstore is Murphys Books.  This is a big, square unassuming space next to Sierra Hills Market, visible from the highway as you head up to Ebbets Pass. The bookstore owner here sells primarily used and remaindered books, but will special order anything.  I don’t know his name.  

He was standing outside his shop door with his face turned up toward the sun, enjoying the warmth and the breeze, clearly not lamenting the hundred-degree weather of the day before.  A local woman came in right after me.  While I was looking, she went up to the counter to pick up a book she had ordered.  They talked for a minute about the road trip she had taken with her mother. I think she said they had seen Glen Beck somewhere, or maybe that she was disappointed they couldn’t stay somewhere (DC?) to see him that day as he had his rally.  The bookstore owner said, “Oh?”  “Yes,” and “Um-hmm.” 

“I know many people don’t like him,” she said, “but he just seems so nice.”  I wondered if she had met Glen Beck in person and if he had been nice.  “People complain, but he’s just about history.  He’s all about history.” 

Yes, like I’m about neurosurgery. 

“It’s just a different history,” she said. 

“Well,” the bookstore man said, “He gets to have his say, just like we all do, right?” 

“Um, right.” 

“That’s what matters to me,” he said.  “Just that we don’t get dogmatic.  I’m glad you and your mother had a great trip.” 

She left and I picked up a hardback copy of Longitude. After all this time, the Sig-O and I still haven’t read it. The book looked so new I thought maybe it was a reprint. I brought it to the counter.  The bookstore man congratulated me on my find.  “I bet it’s never been read,” he said.  “Someone got it as a gift and gave it away.” 

While he was ringing me up I looked around.  Above the door, four posters ranged across the wall.  Freedom of Speech.  Freedom of Religion.  Freedom from Hunger.  Freedom from Fear.  Beneath the text on each one there was an illustration, very Rockwellesque. 

I said, “Wow. The four freedoms.” 

“Aren’t those great?” He smiled, and his brown eyes crinkled up at the corners.  “And they’re authentic, from the period.  I bought a bunch of old books and there was an envelope to a credit union of the time, postmarked even.  And those were inside.”  He looked up at the wall and tipped his head to one side.  “I should put the envelope up too,” he said.  “Did you notice what was between them?” 

I hadn’t, so I walked over to look.  He had two posters, signed internment orders for Americans of Japanese descent.  “I put them up there for a reason,” he said.  “Because. . .it’s about history.” 

“Because it was happening, it was all happening, at the same time?” 

He nodded.  “And it’s happening again, right now.” 

“You mean in Manhattan.” 

He nodded again.  We talked about mosques and Manzanar.  He said he thought it was all about history; that it wasn’t strange that we could have the Four Freedoms and the internment camps at the same time; that those are the choices we make when we’re frightened. We talked about how easy it was to give away or trade away our rights because we think we’re silencing, or controlling, someone else.  We were talking about FDR’s Four Freedoms, as we stood underneath them.

 I wished him a great weekend and left, wishing, for a second, that Glen Beck could have a conversation with him, because the local woman was right.  It is all about history.

Summer Social

Tuesday, August 24th, 2010

It’s August in sunny California, so of course we dressed for the summer; the Sig-O had his shearling vest and I had a jacket and gloves.  People had down parkas, sleeping bags, hats, gloves and scarves.  This is how you dress to watch Shakespeare in the Park in my town. 

The Summer Social, the Rep’s fundraiser, provided dinner and a play for $40/person. You got all the fine wine you could drink and a picnic basket that held a Caesar salad with chicken, a roll and Cowgirl Creamery (Redwood Hill Farms) goat cheese, an Asian pear and some grapes, breadsticks and a package of three specialty cookies.  The baskets were donated by a local realtor. 

Dinner, with wine and dessert, and a play, for $40 a person is a pretty good deal! 

The odds are good, in a town this size, that we will run into someone we know.  I saw Lonna and John Necker almost immediately.  Lonna and I shared an office when we were staff trainers together about a decade ago.  John ran his own electrical contracting business.  They are both retired and I have run into them at other Rep shows.  We ended up sitting with them at dinner.  A little later the Sig-O ran into Bruce Nachtigall and his wife Pam.  Bruce and the Sig-O had a Boy Scout connection.  Bruce’s Kiwanis group sponsored the Sig-O’s troop and every year at the Apple Blossom Fair, the troop (and the Sig-O) would help out at the Kiwanis booth.  For the Sig-O, this meant barbecuing chicken, nine hours a day for two days.  Then he would come home and run his glasses through the dishwasher to get the grease off.  No joke. 

One Disaster

No beer!  Last year Lagunitas provided free beer for those patrons who aren’t wine lovers.  And yes, there are some.  This year, none! This is a serious oversight that must be corrected.

Going Once. . .

Lee Farris, rodeo bull-rider and golf course owner in town acted as the auctioneer.  Because of his rodeo background, he had real auctioneer experience.  The auction seemed a bit sluggish compared to last year, but Lee’s auctioneer patter added authenticity.  Someone spontaneously put up a $500 matching donation, and that spurred a flurry of waving hands.  I think they made $1200 on that transaction alone. 

At the end, an audience member asked Lee to auction off a round of golf, with him, at his golf course, and Lee agreed.  John Necker nearly leaped out of his chair, he was so excited.  And he won!  

The Play’s the Thing

 And then the play started.  It’s A Comedy of Errors.  Shakespeare serves up the dish that has become a staple for prime time one-hourdramas and daytime serial television—twins, separated at birth.  This is Shakespeare, so he isn’t going to be a piker and give us one measley pair of twins. Oh, no.  Two sets of identical twins are separated shortly after birth, one twin of each set being raised together as slave and master, unaware of their other halves.  One set ends up in the commercial city of Ephesus while the other is raised in Syracusa.  When the Syracusa master and man go to Ephesus on business, the fun starts. 

I snuggled into my fleece jacket, rested my head on the Sig-O’s shoulder, sipped my Pinot Gris, and let the games begin.

Food Stamps at the Farmers’ Market: 2

Thursday, August 19th, 2010

The Information Booth

When the big white letters on your canopy say “Information,” you get questions that are broader than just how to swipe your EBT card and get market tokens.  I was being a “go-fer” for most of Saturday, but I ended up at the booth a few times.  Here are the questions I got:

“Where’s the coffee truck?”

“How do I get to the Gravenstein Apple Fair?”

“Which way to the booth that has tamales?”

Fortunately, I knew all these answers.

VOICES Carry

We had 8 volunteers from an agency called VOICES (Voicing Our Independent Choices for Emancipation Support).  This program was started by a group of young people coming out of foster care, in Napa County.  They were worried about how they were going to make it with no support network, so they formed their own.  A year ago VOICES opened a chapter in our county. These young folks staffed the crafts booth, took some market surveys that Paula wanted, and helped out with the ocassional random task.

At work, we had been wanting our local paper to carry a story on VOICES for a long time, but we had no luck.  The agency had been profiled in the San Francisco Chronicle, but not our local paper.  About eleven o’clock, I was standing with the reporter from the local, making small talk while I waited for Nancy to find Paula and bring her here, so the reporter could ask her a couple of questions.  I was trying to oh-so-casually work VOICES into the conversation.  I had managed to work it into the e-mail I’d sent inviting him.  Finally I just said, “We also have kids from VOICES here.” (I’m old and everyone under 30 is a kid to me.)  “It would be nice if you had a chance to—” I turned as I spoke, scanning the crowd for Paula, and saw Felix, one of the VOICES folks, heading straight toward us.  I said, “Oh, look, here’s Felix from VOICES now.”

Felix was looking for Paula, but he started talking to Martin, the reporter, with no hesitancy at all.  I was impressed, maybe even stunned.  I’m always second-guessing myself, worrying that I’ve said the wrong thing, sure I sound like a blithering idiot, and Felix was confident and clear, his voice full of energy, no “Ums,” or “Uhs.”  Martin was leaning forward, scratching notes, interrupting to ask questions, engaged.

Paula and Nancy came up.  Martin gave Felix his card and said, “Call me next week.  You want to catch me before I go on vacation.”  He turned away to talk to Paula.

Felix looked at me, grabbed my arm, and said, “Was I all right?  I didn’t screw up, did I?”

Kids.

Food Stamps at the Farmers’ Market: 1

Tuesday, August 17th, 2010

Paul the Draftee

“See that guy in the red shirt, behind the chicken coops?”  Paula pointed.  “That’s Paul.  Go get him and tell him to help us put up the canopies.” 

I walked across the Vets’ Building’s parking lot toward the truck with the chicken-coops-on-stilts, where three men stood drinking coffee and laughing.  The tall guy in the red shirt looked like the oldest.  

I had gotten here a few minutes after seven am on this foggy Saturday, and, not seeing Paula, I sat in my car and watched the vendors set up the market.  Pick-up trucks and vans rolled carefully into their Paula-designated slots.  People piled out, or jumped off the tailgates, and pulled out tables, EZ-Up canopies and lug boxes of vegetables and fruit.  Some tilted up temporary walls; others spread tablecloths or oilcloths.  A couple of vendors with cooking booths trudged over to the building to get water or swung squat cylinders of propane into their booths. 

Paul was going to help us assemble the Information booth for today’s SNAP (Food Stamp) kick-off event.  I cut him out of the herd.  “Paula told me to tell you that she needs your help.” 

He scowled at me.  It wasn’t a convincing scowl.  “Do you do everything Paula tells you to do?” 

“Yes.  Yes, I do.” 

As we approached our staging area, Paula slid three storage boxes out of the back.  She looked earthy, like a hill-country grandmother in a literary novel; gray hair, not silver, yanked back into a haphazard ponytail, tanned face, deeply lined, blue eyes used to scanning the horizon.  She immediately gave Paul orders.  “Here, set this red one up right here,” pointing one flip-flop and scraping a line on the pavement with her toes.

 “Why am I doing this, woman?  I’m busy.”

“You weren’t busy.  You were just bee-essing with your buddies,” she said. 

“Paula, are you going to want to other canopy?” I said, starting to tug it across the tailgate. 

“Careful, it’s heavy!  Yes, we do need that one.  It’s for Wendy.”  She pointed to show me where she wanted it set up, and I continued to drag it out of the back.  

Then Paula vanished.  She did that a lot during the course of the day.  It’s a gift she has. 

“The only thing wrong with an EZ-Up,” Paul said as he and I tried to pull the aluminum legs apart and get the spacing right, “is the name.”  The spidery framework stood with two legs planted on the areas Paula had marked, and the other two not quite square.  “Now we have to put on the canopy,” he said.  We pulled the red plastic cap down over the tops of the poles.  Grommets had to be matched to screw heads about the size of nickels.  Once the fabric was in place, I had to screw the head back on.  Paul showed me how to use the head of my house key as a screwdriver.  Now the red cover with INFORMATION printed in white letters was firmly attached, but the whole canopy stood about four feet high and the truss in the center nearly touched the ground.  Paul clambered down underneath, crouched on the balls of his feet and pushed upward.  In theory, the truss would rise and the canopy blossom open. 

“I’m in trouble,” Paul said, wobbling back and forth.  I leaned in and reached out for him, but he toppled backward, catching himself on one hand as if he were crab-walking, then letting himself go into a controlled fall and rolling to one side. 

“Paul!  Paul?” 

“I’m okay, I’m okay,” he said. 

We decided to telescope up the legs a couple of notches, and then the truss rose almost automatically and the thing unfurled as gracefully as a sensor array on Star Trek.

 The second canopy, the older clunky one that I had pulled off the tailgate, took us half as long. 

“What do you sell?”  I said, as the button on the last leg of the canopy popped into place. 

“Redwood boxes,” he said. So the guy who had helped up set up to announce the acceptance of Food Stamps at the market didn’t even sell an eligible item.I promised to stop by his booth. 

The Doctor Chef Is In 

I knew Wendy Kohatsu, MD, was a woman after my own heart when I saw her chopping an entire head of garlic for her cooking demonstration.  Dr. Kohatsu is faculty at the residency program at the Santa Rosa Clinic, and a chef.  She loves to cook and prefers low-fat, healthy and probably vegetarian meals. The theme she and her residents had chosen for market day was Food as Medicine. 

“Is there anything you need?” I said.  The folks from VOICES had shown up, eight of them.  They were staffing the kids’ craft booth, but certainly one or two of them could act a gophers, and I knew Wendy wanted to reconnoiter the market to see what produce would be good in her creations. 

“Yes.  I’m supposed to have sixty dollars from Paula for food, and my minions are supposed to be here, but I don’t see them,” she said. 

“Isn’t it nice to have minions?”  I looked over my shoulder as I spoke and saw two young doctors from the residency program strolling toward us, name-tagged and clutching coffee cups.  “ I think they’ve arrived.  I’ll go find your cash.” 

This took me on a round of the market, because Paula was about eight different places, and none of them were where I was.  It’s that disappearing thing.  When I found her, she had about thirty-five dollars in cash and sent me back to the Information Booth. I walked the length of the market again to the red canopy and found Nancy, who had changed into her pea pod costume.  Nancy was not only the heart and soul of this project, in my opinion, she was also the quintessential good sport.  Plus, she’s like a Size Two and looks good in a pea pod costume. 

Nancy was surprised to be told that she had the money bag, but soon we found it. I gave Dr. Kohatsu her funds.  The first thing she cooked, just to get the smell of olive oil and sautéed garlic wafting through the market, was a stir fry of dinosaur kale, white trumpet mushrooms and garlic.  White trumpet mushrooms; I’d never heard of them before that Saturday. 

And Why, Exactly? 

From the early 1970s when the Food Stamp program was created until somewhere in the mid-to-late 90s, “food stamps” were actually paper coupons.  There were a lot of downsides to the coupons; they let everyone behind you in the checkout line know you were using them (and many people seemed to feel that gave them the right to comment on what was in your cart); they were easily stolen, just like cash, and just like cash, not easily replaced; they were fragile and could be destroyed in a fire or a washing machine.  States, counties and other jurisdictions had to transport and store the coupons as if they were cash, with armored vehicles and vaults, a sizeable expense. Food Stamp coupons were part of a criminal black market because some people would trade them, at a discount, for cash. 

There was one good thing about them; since they were just like cash, people had no trouble using them at farmers’ markets. 

In the 90s, everyone decided that electronic benefits were the way to go.  Electronic benefits were more secure; and there was less potential for fraud and black-marketeering, and less stigma, at least in theory, at the checkout line.  There was only one teeny-tiny drawback; most farmers at certified farmers’ markets did not carry Point of Sale devices, nor could most of them afford the $800 to purchase one.  Farmers’ markets were cash-and-carry, and the new Electronic Benefit Transfer (EBT) was edged out of the markets. 

Surprisingly, many low-income people who use food stamps don’t eat a lot of fresh fruits and veggies and they don’t come to farmers’ markets.  They buy food that’s cheap and filling because it’s what they can afford, or what is available in their neighborhood.  In my county, one of the most agriculturally diverse in California if not the United States, there are neighborhoods categorized as “food deserts,” where families cannot buy fresh vegetables or fruit.  The USDA now lets certified markets become EBT vendors and accept food stamps, in an attempt to connect people with healthy food. 

There is one machine for the whole market, and the business entity of the market is the vendor. If I participate in the Food Stamp program, I go to the red Information booth, I swipe my card and say, “I want to spend twenty dollars.” You hand me twenty one-dollar wooden tokens, unique to this market.  Let’s hope I spend all twenty, and leave satisfied.  Maybe I don’t.  I come back at the end of the day with five tokens left over.  I can ask you to load $5 worth of benefits back onto my EBT card.  What you really hope I’ll do is hang onto the tokens, and come again next week. 

Managing the Expectation 

A lot of time and energy had gone into this “launch” event at the Santa Rosa market.  There were fliers, press releases, radio spots, articles in the local papers.  We connected with churches, clinics and Laundromats. A lot of energy, for one day, for a population that is disenfranchised, lacks transportation and is often passive.  All along I had been saying, “It’s okay if we only get six families.  If we have more volunteers than we have food stamps clients, that’s not failure.” 

Paula brought $400 worth of market tokens. We thought that was optimistic. 

We had thirty-seven swipe-card transactions.  At ten-thirty, Paula was frantically running from booth to booth, writing IOUs to the farmers and collecting back the tokens, because we were running short.  At the end of the day we had converted $618 to market tokens. 

People stopped to watch Wendy cook.  Children played the games and went on the treasure hunt.  Kids would drag their parents to the booths that had apples, berries and fresh peaches; fruit was a very big seller that day. 

It was a good day. 

Now, how do we get them to come back?

Clown

Tuesday, July 27th, 2010

A Market in its Prime

Saturday, July 24th, 2010

What can you get at the farmers’ market?  Just about everything.  The next six weeks are the peak of the growing season, and Sunday’s market was bursting with root vegetables, leafy greens, squash, beans fruits, berries, flowers and plants. What’s your pleasure? 

Fruit:  Peaches, plums and nectarines are on display at several booths; from Santa Rosa plums, invented by local horticulturalist Luther Burbank, to sweet, juicy yellow plums.  I bought some of those from Hector.  Nectarines and peaches include white-flesh as well as yellow.  The white peaches seem to have a slightly more delicate flavor.  Middleton Farms and other booths have pears, although I didn’t see many apples yet. 

Berries:  The peak of the local blueberry season is gliding under our surfboard as we speak.  Get them now!  They are big and luscious.  Berries will freeze, but I find they don’t last long enough in my house to get frozen, unless I buy two boxes and freeze one.  Blueberries are good on cereal in the morning, in smoothies, and mixed with raspberries and chilled for a light dessert. Then there is always blueberry pie, if you have a baker in your family. Check out Michele Ana Jordan’s Seasonal Pantry blog for some great blueberry recipes. Berries will probably be around until mid-August this year, because of the long wet spring.  

You can also find raspberries, strawberries and marionberries, a blackberry hybrid. 

Vegetables:  Almost every variety of squash is available, as are beans, peas, cucumbers and asparagus.  Right now the only two things that are still scarce are tomatoes and eggplant. 

Root vegetables:  Tables are heaped with carrots, red beets, golden beets, turnips, onions, garlic and radishes. Two booths had potatoes, although I anticipate more, later in the season.

 Leafy Greens:  At the beginning of the market I saw a lot of cool-weather crops like chard and baby spinach.  Those are still around, joined by a variety of lettuces and bouquets of fresh basil.  Laguna Farms has their legendary salad mix for sale by the bag, or you can create your own salad mix just by browsing the various stands and choosing greens that look good to you. 

Other delicacies:  As always, you can get meat, fish, cheese and eggs; honey, baked goods and chocolate; olive oil, vinegar and wine, and beautiful cut flowers. 

If you haven’t shopped a farmers’ market before, now is the best time.  You can sip raspberry lemonade or a coffee drink, taste-test fresh fruit, listen to music, and feel virtuous because you are buying fresh, field-ripened produce, chock-full of all those good vitamins and minerals. We’ll just ignore that delicious buttery scone you picked up along the way.

Bloody, Bold and Resolute

Friday, July 16th, 2010

At the beginning of the Rep’s production of MacBeth, a doll-like clown with a lacy mob cap and ruffled petticoats tiptoes onto the stage, followed by a colorful ragamuffin clown.  As they watch, a traitorous Scot is executed and his body thrown at their feet.  Once King Duncan and his men leave the stage, the clowns reanimate the dead man, who becomes, with his swaying torso and perpetual sly smile, a jack-in-the-box clown. 

These are the three witches. 

As other characters die—this is Macbeth after all—they morph into clowns.  The clowns bring a chilly otherworldliness to a play already filled with oracles, omens, ghosts, and the hallucinations of guilty minds. 

The rest of the production is traditional, which makes the inclusion of the clown witches, who also function as bit players such as the assassins, even more sinister and strange.  It is a weird choice in a weird play and it works well. 

Most of the rest of the play works well also. The set seems simpler than it is, and the gaily painted timbers, alternating blue, white, red, yellow and green, make sense once you understand the Carnival of Souls subtext.  One wall is painted red, covered with mirrors in various types of old metal frames.  It’s evocative and powerful.  Most of the performances are good and some are very good, although I wish the director had spent a little more time on the interpretation of the characters.  Scott D Phillips is powerful as Macbeth but I would like to see him as Macbeth unleashed; the role was too constrained by the mannered choreography, especially in the scenes between him and Rebecca Pingree as Lady Macbeth.  Pingree is luminous, but stalks around the stage more like an interpretive dancer than like the loving, murderous woman Lady Macbeth is.  Phillips doesn’t let the role go without a fight; we see the undeniable gleam of envy on his face when he talks about Banquo—who he is going to have killed—because Banquo has a son.  Macbeth has a wife who is fearless, loyal and passionate, but they have no children, and it does seem that this is one of Macbeth’s motivations for the murders he orders.  Phillips also lets us see Macbeth’s toxic pride when he criticizes Duncan’s choice of heir; Duncan’s son Malcolm, even though as the king’s son he is the obvious choice. 

 I was disappointed that Lady Macbeth acts like a lap-dancer in their first scene together, running over Macbeth’s brief—so brief!—struggle with his conscience and making the regicide seem like a man who is both henpecked and sexually manipulated.  This is not fair to either of the Macbeths.  They are partners, loving monsters, accomplices in a horrid crime and an appalling betrayal of trust.  Macbeth’s act would be treason wherever he had chosen to do it; to kill the king who sleeps under your roof, under your protection, is somehow a more heinous act. To drug his attendants and then smear the dead king’s blood on their hands and faces is another kind of act all together, one Macbeth’s loyal, loving and fiendish wife is willing to do for him.

 Jack Halton, as Duncan and then as a clown who speaks only in falsetto, does a fine job, and I was drawn to Banquo, played by Matthew Proschold, who comes back as a hobo clown.  The most chilling of the clowns was Sonya Smith; a warm, caring Lady MacDuff, rocking her new babe in her arms as she tries to make sense of her husband’s apparent treason, shifts into a fey, flirtatious clown swinging her dead baby as if she were a child and it a doll.  One of the best moments comes near the end of the play when MacDuff (Tim Redmond), about to leave the stage, pauses and glances back.  There is no one alive on the stage, only clowns, only ghosts.  He seems to make eye contact with the one who would have been his wife.  She smiles.  It is not the smile of a sweet and loving wife. 

The dead, the clowns, are citizens of another country. They are the shadow dwellers.  Macbeth is not driven solely by ambition; but by envy and wounded pride.  His wife’s loyalty to him turns down a dark and twisted road.  Strength, courage and energy are put to vile and evil purposes. Prophecies are not what they seem to be. And at the end, what is left are the dead. 

Director Jon Tracey cut the play quite a bit, another fine tradition.  I have to admit I missed, “What?  All my chicks, and their dam, in one fell swoop?” from MacDuff, but that’s a personal preference.  The shorter version keeps the action moving.  You won’t be bored. 

The show runs from July 7 through July 25 at Lives Park.  Bring a jacket.

350 Gardens, Week 8: Tomatoes!(Update)

Tuesday, July 13th, 2010

They have tomatoes!  From the faint green striping on the top of these, I’m wondering if this is an heirloom variety.  And the squash plants look happy indeed, crawling out of the raised bed and across the yard.  I’m not seeing a lot of vegetables, but perhaps the gardeners are harvesting them routinely. 

(Disclaimer:  This is not my garden.)

The squash plants are about the same height as the tomatoes, so it does seem like the risk of them shading out the other plants is a serious one. 

Some news about my tomato plants, for contrast.  I bought three Buy-Before-They-Die plants, as you may remember.  I wasn’t going to, because I am not successful with tomatoes.  Still, all three plants together cost me less than five dollars, so it didn’t seem like a huge investment.  I had also bought a tall, cobalt-blue ceramic planter pot for the front yard, and gave it pride of place.  I put the healthiest-looking of the three plants in that planter.  I put another one in the ground, next to the potato plants, in an area that gets a strip of morning sun as well as sun in the early afternoon.  The third one I put in a smaller pot on the deck near the peppers and the flower pots. 

The one in front, that got all the time and attention, is doing nothing.  It’s not dying, but most of the leaves are still yellowish. It hasn’t grown, it hasn’t flowered, it hasn’t withered. Today I moved it about two feet to the east, where it might get more consistent sun. 

The one in the ground, in the backyard, has almost no leaves and one marble-sized tomato on it. 

The afterthought plant, in the small pot on the desk, has dark green leaves and has grown about eight inches.  It flowered a while ago and now has two tomatoes on it.  It seems to have the best chance for success.  Go figure.

350 Gardens, Week 7: First Harvest, and a Contrast

Friday, July 9th, 2010

First, the disclaimer.  THIS IS NOT MY GARDEN.  Truly, I wish it were.  This is one of 350 gardens in the county–igrow’s 350 garden challenge.  Some of the “gardens” stretch the definition.  They are two pots, one of parsley and one of tomatoes, on a front porch,or one large pot with lettuces.  What they have in common is that they are growing food-bearing plants that they families tending them will eat.

It looks to me like these folks have had their first harvest, because some of squash are gone.  Baby squash can be great uncooked, used for dips or just to munch on, maybe alongside some crunchy carrots and some creamy cheese for a protein (or you could go vegan and use hummus for the dip).

They also have some tomatoes starting on their plants.

As a contrast, here is a picture of my scrappy yet wimpy squash plants.  The book next to them, for reference, is not a trade paperback, but regular mass market sized.  Yes, that’s how tiny my plants are.  This is the difference in the amount of sun the two gardens get, and, also, probably something in the nature of the soil amendments the challenge garden used.  Their soil looked pretty rich and mine is plain old backyard variety.